Breakfast Fruit Salad

Ingredients

  • 2 cups cubed cantaloupe
  • 2 large red apples, chopped
  • 1 cup red or green grapes
  • 1 medium firm banana, sliced
  • 1/2 cup lemon yogurt
  • 1 tablespoon orange juice concentrate

Methods

  • In a serving bowl, combine the fruit. Combine the yogurt and orange juice concentrate; drizzle over fruit.

Filipa Pereira, Margarida Rosa, Jana Zhi Lasheras, Rolands Sparãns, Lukas Rodin.

Leave a Reply